Anns-liee

Cooking & Living in Small Spaces with Style

Kitchen Scavenger Cocktail

shirley byrdComment
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So what’s a Scavenger Kitchen Cocktail, you may ask? It’s one of those concoctions you make when you just stand in the kitchen thirsty for something different and fun. I rummaged through the refrigerator, the pantry and the bar. And this is what I came up with.


The Recipe
Serves One

Ingredients:

1 Maraschino cherry
1 scoop of Lemon Sorbet
1 ounce Crème de cacao
Brown sugar for garnish

Preparation:

This is soooo easy. Drop the Maraschino cherry in the bottom of the martini glass. Add the lemon sorbet, being careful to leave just a little room between the sorbet and the cherry. Make a slight indent in the top of the sorbet and pour in the Crème de cacao . Garnish with brown sugar.

Notes:
A wonderful option would be to substitute the lemon sorbet with vanilla ice cream or a vanilla bean sorbet. Start with a chilled cocktail glass. But if you can wait, allow the sorbet to melt just a bit before diving in with a spoon. I think this works best in martini glass.


Enjoy!!

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